Three Cheers for Tales of the Cocktail

I guess it's an annual trip now- this year was our 3rd time attending Tales of the Cocktail in New Orleans. Each year the event gets larger and more people that we know show up. There are so many new people to meet and see others we've met in years past. Oh, and there are cocktails! Eye openers at breakfast, Pimm's Cups at lunch, multiple tastes during seminars, happy hour, pre-dinner libations and night caps. There are many, many cocktails.


One of my favorite things is the Spirited Dinner where cocktails are paired with a multi course meal. This year we picked the Tiki drink dinner at GWFins. It was absolutely the best dinner of the 3 years! The food was amazing, the drinks were amazing and most of our friends chose to attend too so the company was amazing! Oh and I won the coolest limited edition Smuggler's Cove grog mug!!


We attended some great seminars such as Sugarcane Spirits and Drinks from the 1600's and attended many complimentary tasting rooms like Martin Miller's Gin and Absinthe. I also attended The Wormwood Society's blind absinthe judging which was held in the Absinthe Museum, very fun!

There were delicious meals at Coop's Place, Cafe Adelaide, Luke & The Napoleon House as well as some yawners at Galatoire's and The Bourbon House.

On the last day we rented a car with our friend's Lauren & Paul and headed out to the old River Road to tour a few of the plantations that still survive. The drive out was so interesting as we crossed over large swamp lands and drove through intense mining areas. It was a landscape that I hadn't seen before and was happy to experience.

Our first stop was at the Laura Plantation which dates from 1805 and is being restored bit by bit.
This was a full on working plantation with large gardens, sugar cane fields, slave quarters, etc. It wasn't for showing off but for conducting business and the family history was very interesting. Laura Plantation is also where the original "Tales of Uncle Remus" were written based on stories told by the plantation's slaves.

these are some of the slave quarters at Laura Plantation

The other stop we made was to Oak Ally which is famous for their 600+ year old oak trees which welcome visitors- it's a magnificent sight! This plantation was the opposite of Laura as that it was always a private home and although they did grow sugar the main house was not used for business.


I highly recommend to anyone heading to New Orleans to make the short trek out to River Road and visit a few of these awesome plantations!

More pictures of booze, food, crazies and various southern things can be found here!